Nanhui peach, a specialty of Nanhui District, Shanghai, is the most well-known variety of Shanghai peaches. In 2005, Nanhui peaches were approved as agricultural products protected by the national origin region, and it was also the first agricultural product protection in Shanghai.
Cangqiao crystal pear is a unique variety of pear, rich in Songjiang Cangqiao area, China's geographical indication products, is a prestigious characteristic product in Shanghai and even the Yangtze River Delta region. Cangqiao area is located in the southwest of Shanghai, with an annual sunshine of about 1987 hours, and an average annual sunshine of about 1987 hours.
Chongming old liquor, which is famous for its plump body, rich rice aroma, sweet entrance, moderate liquor and unique flavor, is known as the first in the north of the Yangtze River. In 2007, Chongming old liquor, which has a rich cultural heritage of more than 700 years, was officially awarded the national quality ...
Pear paste candy Shanghai pear paste candy, a time-honored product in China. It is made by boiling Sydney pear or white duck pear and Chinese herbal medicine as the main raw materials, adding honey, rock sugar, orange red powder, lemon powder, etc. The taste is sweet as honey, loose and crispy, and the block shape is neat, and it has a certain amount of phlegm for cough and phlegm.
There are about 20 species of crabs available for consumption in the world, and the most famous is the Chinese mitten crab. The most famous Chinese mitten crabs are Shengfang crab from Baiyangdian Lake, Qingshui crab from Yangcheng Lake and Laomao crab from Chongming. Because its two large claws are full of fine fluff, it is commonly known as old...
Jinjing bean curd Jinjing bean curd is a traditional famous dish in Shanghai and one of the famous high-quality bean curd in the country. There are three varieties: red, white and colored bean curd. Red bean curd includes big red and small red sides; White bean curd includes dregs bean curd, oil bean curd and white bean curd; The color of the bean curd is more ...
Shanghai Fengjing Dinghu was founded in the second year of Qing Xianfeng Ding Yixing Hotel, because the owner's surname is Ding, so the name is Dingho. Generally, it is refined from the hooves of black-skinned purebred Fengjing pigs, with thin bones and thin skin, and moderate fat and thinness. He was awarded the gold medal at the 1915 Panama International Exposition、...
Gu embroidery, also known as Lu Xiangyuan Gu embroidery, one of the traditional Chinese embroidery crafts, is a treasure in the handicrafts in Shanghai, originated from the Gu family in the old city of Shanghai in the Ming Dynasty, and has appeared Miao Shi, Han Ximeng and Gu Lanyu and other Gu embroidery masters. Gu Xiu has been different from the beginning...
The well-known Shanghai Jiading Malu grape was planted in 1981 and has a history of 30 years. In 1992, Malu Town established Shanghai Malu Grape Research Institute, which was named the hometown of Chinese grapes by the Ministry of Agriculture in 1999, and was upgraded to Shanghai Grape Research Institute in 2000.
The use of spices to cook fresh beans is a long-standing eating habit of the people of Shanghai, and the most famous one is the well-known traditional snack five-spice beans, which was pioneered by the Guo Ji Xinglong Five-Spice Bean Shop in the Old Town God's Temple in Shanghai. Chenghuang Temple five-spice bean skin is thin and flossy, the salt frost is even, eat...