Shenzhen Baijiawei Food Co., Ltd., Baijiaxian, founded in 1995, is a modern food enterprise integrating R&D, manufacturing and sales, specializing in the production and processing of condiments, soy sauce, tomato sauce and other products

Shenzhen Baijiawei Food Co., Ltd. is a company specializing in the production and processing of condiments, soy sauce, chicken essence, chicken powder, sauce, vinegar, sauce, tomato sauce and other products, with a complete and scientific quality management system. Shenzhen Baijiawei Food Co., Ltd.'s integrity, strength and product quality have been recognized by the industry.

Shenzhen Baijiawei Food Co., Ltd., founded on August 8, 1995, is located in Shenzhen, the Southern Special Economic Zone of China's reform and opening up. It is a large-scale modern food enterprise integrating R&D, production and sales. The company takes the "Baijiaxian" trademark as the core brand, and its products include more than 200 varieties in eight series, including oyster sauce, soy sauce, tomato sauce, chicken essence powder and concentrated juice. In 2000, the company acquired a large state-owned enterprise in Shenzhen, Xinlongda Food Co., Ltd., and has a vast natural large-scale fermentation base; In 2005, a branch factory was opened in Chengdu, Sichuan, and the scale of the enterprise was further expanded. Over the years, the company has passed the HACCP management system certification, was rated as "National Food Safety Demonstration Unit", obtained the qualification of "Import and Export Enterprise of the People's Republic of China", and has become a leading enterprise in the condiment industry in Shenzhen. At present, it has developed more than 1,000 distributors and more than 20 overseas offices, and its products are all over the country and exported to Hong Kong and Southeast Asia.