Tofu flowers

  • Tofu Flowers Sweet and salty tofu flowers have always been one of the points of controversy between the North and the South, and in Hong Kong, all you can eat is sweet tofu flowers. Sweet tofu and salty tofu look the same, and only those who have eaten both can taste the difference. Sweet bean curd is more tender and smoother than salted bean curd.
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Tofu flowers

Tofu flowers
Salty and sweet tofu flowers have always been one of the points of controversy between the North and the South, and in Hong Kong, all you can eat is sweet tofu flowers. Sweet tofu and salty tofu look the same, and only those who have eaten both can taste the difference. Sweet bean curd is more tender and smoother than salted bean curd, and salted bean curd has a stronger bean flavor and a slightly rough taste. Sweet bean curd is rich in ingredients, honey, brown sugar, and white sugar are the mainstream. When eating bean curd, do not stir and break the bean curd, just sprinkle sugar on the surface of the bean curd and eat.
 
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