Guangzhou Dayu Catering Co., Ltd., founded in 1995, is a well-known Japanese buffet brand, featuring a combination of Western and Japanese dishes, through the smokeless iron plate, the chef cooks on the spot to give guests a new enjoyment of vision and taste
Legend has it that since the Yayoi period; Before the fishermen go out to sea to fish and lift the anchor, they will hold some sacrificial activities with the clansmen and relatives who come to see each other to pray for blessings: "The wind and waves are calm, the fish and shrimp are full of cabins, and they return peacefully", one of the rituals is to hoist the "big fish" flag to bless "great fortune, fishing blessing and blessing to all people", covering the auspicious wishes of ordinary people looking forward to "fishery harvest, rich life, peace and health"!
Teppanyaki originated in the French kitchen in the twenties of the last century, that is, the grill for frying beef, lamb and fish steaks. That is, the thickness of the 10 mm iron plate, because the temperature of the heating is much higher than the commonly used flange frying pan, can make the original flavor of the ingredients condense in an instant, and the nutrients are not lost, and the taste is excellent, with a trace of burnt flavor. Even in today's Western-style kitchens, grills are still widely used. The shrewd Japanese have refined this method of cooking and have become known as "Cooking Delicious Dishes at the Table".
Since its establishment in 1995, Dayu has always grasped the eternal business policy of "honest service, value for money". The owner's self-created "Dayu Special Flame Steak" has been a classic topic of food from all walks of life. Dayu Teppanyaki is a collection of years of experience in our store and the valuable opinions of friends from many countries to launch 100 kinds of teppanyaki delicacies, will be suitable for you who are different!
At present, domestic restaurants are distributed in Shanghai, Beijing, Tianjin, Guangzhou, Shenzhen, Dongguan, Dalian, Suzhou, Wuxi, Nanjing, Fuzhou, Qingdao, Hangzhou, Xiamen, Chongqing, Shenyang, Jinan, Wuhan, Changsha, Nanning, Chengdu, Hefei and Huizhou.
The most fundamental reason why iron plates are so popular is that it is very suitable for people's healthy diet. The ingredients are fresh, pay attention to the original taste of the ingredients, and there is less oil and less salt in the cooking, only one-third of the amount of Chinese food, and the umami comes completely from the ingredients themselves. The condiments are few and fine, butter and so on are used to enhance the fragrance and freshness, without their own taste, and will not destroy the original taste of the food in the slightest. Moreover, the iron plate can quickly reach and accurately maintain a high temperature of more than 300 degrees, the ingredients can mature quickly, retain the nutrients of the ingredients to the greatest extent, and the taste is incomparably juicy and flavorful. In recent years, many people have become fond of Japanese cuisine, not only because of the elaborate dishes, but also because of the endless variety of ingredients and cooking methods.
The restaurant's menu is a combination of Western and Japanese cuisine, and the chef cooks it on the spot through a smokeless iron plate to give guests a new visual and gustatory treat. At Dayu, you can try nearly 100 kinds of sushi, sashimi, tempura, and teppanyaki, as well as drinks such as red wine, sake, and fruit juices. Another feature of Dayu is the restaurant's rigorous approach to ingredients, the company sources high-quality ingredients from all over the world, and purchases them in a group style, so that diners can taste the freshest and most delicious dishes. The restaurant is elegantly furnished, suitable for friends dinners, family gatherings, couples' dates, business banquets, birthday parties, etc. You can enjoy the chef's superb performance while dining, which is really a feast for both the mouth and the eyes. The healthy and environmentally friendly variety of dishes and high-quality and thoughtful service have made Dayu Teppanyaki a popular restaurant in China in recent years.
