Café de Coral (China) Co., Ltd., founded in 1968, is a subsidiary of Café de Coral Group, the world's largest Chinese chain restaurant group, mainly engaged in fast food, specialty restaurants, food production and other businesses of modern comprehensive enterprises

Café de Coral Group, founded in 1968, was successfully listed on the Hong Kong Stock Exchange in 1986. Café de Coral Group is currently the world's largest Chinese restaurant chain, with more than 600 operating units around the world, including fast food, institutional catering, specialty restaurants, food production, distribution and overseas catering businesses.

Through the implementation of effective business and management strategies, the Group has been bold in facing various challenges, adhering to the established business philosophy, and adhering to the spirit of customer-oriented and excellence. Continuously improve the quality of products, environment and services, and strive to take care of every meticulous needs of customers, and provide customers with a high-quality and comprehensive dining experience at a reasonable price.

Café de Coral Group entered the domestic market in 1992, and the company's business is mainly to expand Café de Coral restaurants. Mainly distributed in Macao, Guangzhou, Shenzhen, Zhuhai, Dongguan, Zhongshan, Jiangmen, Foshan, Huizhou, Zhaoqing and other places.

Café de Coral established the "Café de Coral Professional Management Academy" as a training base to conduct regular training for employees, strengthen their personal skills, and give full play to the team spirit of cooperation among employees. Through the "Mystery Shopper" programme, Café de Coral will objectively and fairly evaluate the service attitude and level of its staff and pursue self-improvement, so as to further enhance the quality of its services.

Café de Coral's belief is that focusing on the details and comparing ourselves is the only way to provide services that satisfy customers. Thanks to the dedication and attention to detail of our staff, Café de Coral has introduced a number of industry-leading service enhancement initiatives in recent years to create a better dining environment for our customers.

Dining environment

Café de Coral's newly launched fifth-generation (5G) store design is modeled after the design of a New York restaurant, with soft and natural décor and a variety of different areas to create the feeling of different corners of the "home", such as the living room, dining room and terrace, so that customers can feel as if they are dining at home. The flexible combination of tables and tables in the store allows each guest to find a comfortable space according to their needs. In addition, the shop has incorporated many green living elements, such as tables made of recycled wood, and eco-friendly seals on the table tops to remind customers of green living tips. The new interior design of Café de Coral 5th generation will surely usher in a new era and new trends for the fast food industry.

With 10 years of experience in China, the Group is confident that it has mastered a clear and prudent business strategy and is confident of re-entering the domestic market. The Group will actively open new stores in South China.