On the Tianzhu road from Lingyin Temple to Tianzhu Three Temples, there is an independent courtyard with white walls and tiles, the courtyard wall is engraved with the word "one time", and you can see the sign that says "we are just a teahouse" when you step into the courtyard door, only to know that this is a small teahouse surrounded by ancient temples, which is quite Zen.
As an independent teahouse in the Lingyin Scenic Area, the basic tea seat fee for a while starts at 150 yuan, which is slightly higher than the public teahouse. The basic tea products can choose osmanthus red, Jiuqu red plum, Hongyun brick 09 years (ripe Pu), Yiwu yellow slice (Shengpu), Da Hong Pao, Taiwan oolong, old white tea for one or three years, Jingshan tea and Ming Qian Longjing in spring. Among them, the dragon well before the Ming Dynasty is produced in the tea field on the edge of the Tianzhu Fajing Temple, which belongs to the old tea tent in the group species, which is hand-fried by the local villagers after picking, and the supply is not large, and the tea guests who are interested in tasting tea need to go as early as possible in the spring.
The tea products in the teahouse are all supplied by the owner in cooperation with tea merchants from all over the country, and there is no self-operated tea mountain, but the advantage is that the supply is stable, and the tea products are rich and complete. In addition to the basic tea products of 150 yuan, it also provides Gushu black tea, Xinhui citrus Pu, Fuluyuan 07 years (Shengpu), Phoenix single fir (duck feces fragrant), cinnamon Yuhua cave, Baihao silver needle, old white tea 08 years, Zhengyan narcissus These classic teas are also available, and the price is 260 yuan a piece. In addition, there are high-quality teas of 380 to 990 yuan per person, covering the ancient Pu'er tea of the Cultural Revolution brick (ripe Pu), Dadugang 99 years (Shengpu), and 85 thick brick (ripe Pu), which are rare and rare teas.
The owner of the teahouse is a cultivator, with monk clothes and a demeanor that exudes the temperament of Buddhism. Generally, the first three brews will be brewed by a professional tea artist, and will be introduced to tea customers in terms of tea knowledge and brewing skills, skillful and calm, using brewing water for Hupao Water and Nongfu Spring, providing refreshments such as mung bean cake, hawthorn cake, nuts and other simple pastry snacks, allowing tea customers to bring their own refreshments.
Different from the hustle and bustle of the public teahouse, it is quiet and restrained for a while, and every detail inside and outside the teahouse is quite elegant. The teahouse is located in a quiet place, the pure white exterior wall is low-key and quiet, and after entering the courtyard, you can see a single-family two-storey small building with transparent floor-to-ceiling glass windows, which can not only isolate the bustling tourists of the outdoor Lingyin Temple, but also maintain a transparent and bright scene. The first floor of the teahouse is divided into several relatively independent spaces, with an independent Japanese-style tatami mat small tea room, and there is also a curtain partition between the tea tables in the hall, which is more private. The second floor is a wooden attic, with a vacant roof, and is equipped with basic equipment such as projection, microphone, and audio, which is suitable for multi-person activities such as tea meetings, team gatherings, elegant gatherings, and lectures.
