Ruoqiang Jujube Management Association, Ruoqiang Jujube, produced in Ruoqiang County, Bayingolin Mongolian Autonomous Prefecture, Xinjiang, the product has thin skin and thick flesh / full fruit / high sugar content / sweet and mellow aroma / delicate and refreshing taste

Ruoqiang jujube is produced in Ruoqiang County. Ruoqiang County is located in the hinterland of Eurasia, in the east of the Tarim Basin, and has a typical warm temperate desert and arid climate. Ruoqiang Oasis faces the Taklamakan Desert, backed by the Altun Mountain, Ruoqiang County has scarce precipitation, high temperature and dryness, abundant light and heat sources, long frost-free period, and large temperature difference between day and night, which is especially suitable for the growth of Ruoqiang jujube. The unique light and heat resources and the huge temperature difference between day and night have achieved the extraordinary quality of Ruoqiang gray bezoar and Ruoqiang Jun jujube. Ruoqiang jujube has thin skin and thick flesh, full fruit, delicate flesh, high sugar content, sweet and mellow aroma, delicate and refreshing meat, soft and sweet meat, and rich nutrition. Compared with the red jujube in the mainland, Ruoqiang jujube is green and organic. Compared with the red jujube in other places of Xinjiang specialty, the size is not very prominent, but the fleshy porcelain is solid, the dry rate of Ruoqiang gray jujube is 60%, and the total sugar content after drying is 74.88%, which is 8.88 percentage points higher than that of Zanhuang jujube.

Ruoqiang jujube has a history of 4,000 years, and there were few varieties in ancient times, and the local people regarded jujube as the most precious fruit. Ancient Xinjiang Ruoqiang has a beautiful legend. If you want her beloved to be with you, as long as you can find the right dates, she will be with you for the rest of your life after inviting her to eat them. If you want to be with her for the rest of your life, invite her to eat the right dates. Ruoqiang jujube developed in a large area, is introduced in the 70s of the 20th century, in 1988 began to be introduced and planted in an organized manner, by 2000 the county had a total of 141,000 jujube trees. In 2001, the Ruoqiang County Party Committee and the County People's Government in order to further accelerate the strategic adjustment of the rural industrial structure, greatly increase the income of farmers and herdsmen, based on Ruoqiang's unique light and heat resource conditions, with the goal of building China's best dry red jujube base, established and implemented the "Ruoqiang County Jujube Industry Development Strategy", as of 2004, the county's jujube planting area has reached 70,000 mu (more than 750 thousand plants), in 2003, Ruoqiang County jujube ecological and economic forest construction project to standardize production, Standardized management was named the seventh landmark project of science and technology rejuvenation in Xinjiang by the Autonomous Region Science and Technology Development Office.